Ayoola Plantain Flour 900g

Description

Ayoola Plantain Flour is a premium-quality flour made from 100% sun-dried plantains, carefully processed to retain their natural flavor and nutrients. Known for its light, slightly sweet taste and smooth texture, this versatile flour is ideal for preparing a variety of meals, including swallow dishes, pancakes, and baked goods. Ayoola Plantain Flour is perfect for those seeking a nutritious and gluten-free alternative for their meals.

Benefits:
Ayoola Plantain Flour is naturally rich in fiber, supporting healthy digestion and gut health. It is an excellent source of complex carbohydrates for sustained energy and contains essential vitamins and minerals such as potassium, magnesium, and vitamin C, which promote heart health, muscle function, and immune support. Its gluten-free nature makes it suitable for people with gluten sensitivities or those on special diets.

How to Use:
To prepare swallow with Ayoola Plantain Flour, bring water to a boil in a pot and gradually add the flour, stirring continuously to prevent lumps. Cook until it forms a smooth, stretchy consistency. Pair with soups like Egusi, Okra, or Vegetable soup for a delicious and wholesome meal. You can also use the flour to make pancakes, waffles, or as a substitute for regular flour in baking.

Why You’ll Love It:
You’ll love Ayoola Plantain Flour for its versatility, nutritional benefits, and authentic taste. Whether you’re preparing traditional swallow or exploring creative recipes, this plantain flour offers a healthy and delicious way to enjoy your favorite meals.

Ingredients:
100% Dried Plantain.